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Basic Info.
Model NO.
                                     Whey Protein Powder
                                 Shelf Life
                                     6 Months-12 Months
                                 Type
                                     Ice-cream
                                 Pasteurized
                                     Not Pasteurized
                                 Product Name
                                     Whey Protein Powder
                                 Keywords
                                     Whey Protein Supplement
                                 Effectiveness
                                     Providing Energy
                                 Applicable People
                                     Adult, Men, Women
                                 Main Ingredient
                                     Protein Powder
                                 Main Function
                                     Protein Supplement
                                 Not Applicable People
                                     Pregnant Women, Teenagers, Children, Newborn
                                 Product Specification
                                     500-2000g / Can Bag
                                 Flavor
                                     Chocolate, Vanilla, Mango, Strawberry
                                 Package
                                     Aluminium Bag
                                 Disposable
                                     Non-Disposable
                                 Color
                                     Pale Yellow/Milky/White
                                 Efficacy
                                     Emit Toxins
                                 Pharmaceutical Technology
                                     Chemical Synthesis
                                 Transport Package
                                     Aluminum Foil Bag Inside, Carton Outside
                                 Specification
                                     Protein
                                 Trademark
                                     HAOXIANG
                                 Origin
                                     Dezhou Linyi, China
                                 HS Code
                                     21069090
                                 Production Capacity
                                     3000mt Per Year
                                 Product Description
|          Whey Protein Powder( WPC)         | |
|          HXWPC         | |
Why Choose HAOXIQNG Whey?
Every consumer should think clearly: what is the purpose of purchasing whey protein at a price several times that of ordinary milk powder and delicious milkshake? Of course, it is the most perfect to ensure nutrition and delicious taste. However, to pursue taste, we must use additives so that whey protein cannot maintain its natural color.
The trend of the world is to pursue nature and advocate environmental protection. Whether it is cosmetics, daily care products or food, major brands are launching "no additive" products in succession. "no additive" products have appeared in the domestic whey protein powder market, and the supply is in short supply as soon as it goes on the market, which all reflect the enhancement of consumers' awareness of environmental protection and their trust in natural products
The whey protein provided by Haoxiang is guaranteed to be pure natural without any other additives!
International Sales Department:
DEZHOU HAOXIANG IMPORT AND EXPORT CO., LTD.
Add: Building 7#-22, Decheng Auto City, No. 3777, Dexian Street,Dezhou City,China
Factory Production Base:
DEZHOU LANLI BIOTECHNOLOGY CO., LTD.
Add: No. 532, Middle Section of Huaxing Road, Hengyuan Street, Linyi County, Dezhou City, Shandong Province
Lanli Biotechnology was founded in 2017 and located in Linyi Economic Development Zone, Dezhou city, Shandong province.Our company mainly produces fish collagen peptide, bovine collagen peptide, soybean peptide.Lanli covers an area of about 26,666 m2 with capacity of 3,000 tons annually. We have 2 professors, 8 scientific research members with bachelor's degree or above, and 3 senior managements.The company passed national laboratory accreditation, ISO22000 certification, HACCP certification, and HALAL certification. Our products are mainly sold to North America, South America, Japan, South Korea,Southeast Asia etc.
 
       
       
       
             There are four main nutritional components of whey protein powder: α- Lactalbumin β- Lactoglobulin, lactoferrin, immunoglobulin.       
       
1 α- Lactalbumin
       
It is noteworthy that this component is the only one that can combine calcium with metal elements. It is rich in amino acids and branched-chain amino acids required by human body, especially in proportion, structure, functional characteristics and other aspects. Lactalbumin is very similar to human milk. It is also common in infant formula and is very healthy and beneficial, α- Lactalbumin can also play a role inpreventing cancer.
       
2 β- Lactoglobulin
       
For fitness people, β- Lactoglobulin can effectively shape the body. In terms of the proportion of amino acids, it contains the best proportion and rich content of branched chain amino acids. It can also promote protein synthesis and reduce protein decomposition.
       
3. Lactoferrin
       
For bacteria, it can play a good role in killing and inhibiting, and at the same time, it can promote the growth of normal cells. The study found that lactoferrin also has the characteristics of antioxidation and improves human immunity.
       
4. Immunoglobulin
       
Its rich immune activity can play a good role in the human immune system. For example, it can enter the proximal small intestine of the human body and play a protective role on the intestinal mucosa
     1 α- Lactalbumin
It is noteworthy that this component is the only one that can combine calcium with metal elements. It is rich in amino acids and branched-chain amino acids required by human body, especially in proportion, structure, functional characteristics and other aspects. Lactalbumin is very similar to human milk. It is also common in infant formula and is very healthy and beneficial, α- Lactalbumin can also play a role inpreventing cancer.
2 β- Lactoglobulin
For fitness people, β- Lactoglobulin can effectively shape the body. In terms of the proportion of amino acids, it contains the best proportion and rich content of branched chain amino acids. It can also promote protein synthesis and reduce protein decomposition.
3. Lactoferrin
For bacteria, it can play a good role in killing and inhibiting, and at the same time, it can promote the growth of normal cells. The study found that lactoferrin also has the characteristics of antioxidation and improves human immunity.
4. Immunoglobulin
Its rich immune activity can play a good role in the human immune system. For example, it can enter the proximal small intestine of the human body and play a protective role on the intestinal mucosa
 
      


